Basic Flavor Brine
Ingredients
3 cups water¼ cup salt¼ cup firmly packed light brown sugar2 cups ice cubes
Directions
Caribbean Flavor Brine
Ingredients
2 ½ cups water½ cup dark rum3 tablespoons soy sauce3 tablespoons salt3 tablespoons dark brown sugar1 ½ tablespoon molasses1 tablespoon Worcestershire sauce1 teaspoon ground allspice1 tablespoon minced fresh ginger½ teaspoon ground cinnamon2 cups ice cubes
Directions
Kentucky Brine
Ingredients
2 ¾ cups water¼ cup bourbon¼ cup salt3 tablespoons sorghum molasses, Steen’s Pure Cane Syrup, or molasses1 teaspoon Worcestershire sauce2 teaspoons pure vanilla extract2 cups ice cubes
Directions:
Stout and Malt Brine
Ingredients
2 ½ cups water½ cup Guinness or other stout¼ cup salt3 tablespoons malt syrup or real maple syrup1 tablespoon A.1. Steak Sauce2 cups ice cubes
Directions
Sweet and Spicy Brine
Ingredients
3 cups water¼ cup salt2 tablespoons light brown sugar¼ cup pomegranate molasses or cherry syrup¼ cup chopped fresh mint1 tablespoon ground cumin¼ cup minced onion2 tablespoons finely grated lemon zest2 tablespoons minced garlic2 cups ice cubes
Directions
